Download Full Salumi Menu
DELI CASE
Porkstrami
a porky twist on a deli favorite
Corned Brisket
our piggy version of corned beef
Applewood Smoked Ham
sandwich slices of our whole muscle applewood smoked ham
House-Spiced Roast Pork
T&T top round dry rubbed with our House Spice Mix & roasted to perfection
Mojo Cuban Roast Pork
T&T top round seasoned with oregano, cumin, onion, garlic & lime zest, then roasted to perfection
CHARCUTERIE & SALUMI
Country Pate
a coarse mix of pork, liver, herbs & spices
Seasonal Country Pate
Smooth Liver Pate
a silky mousse of pork liver & seasonings
Rillettes (ree-et)
a rich, roasty pork confit; a rustic spread perfect with a baguette & some pickles
SALUMI
Coppa
cured coppa (collar roast from the top of the shoulder) in 3 flavors: black pepper-fennel, juniper-bay-thyme, & spicy
Lardo
hazelnut-finished backfat cured with lemon, garlic & rosemary
Lonza
cured loin in 3 flavors: black pepper-fennel, juniper-bay-thyme, & spicy
Smoked Lardo (salo)
lightly smoked lardo - perfect for croutes, wrapped around scallops, or larding lean fish for the grill
MARINATED READY-TO-COOK ITEMS
Coppa Steaks
Lemon Greek
lemon juice & zest, capers, garlic, green onion, anchovy, balsamic vinegar & olive oil
Porchetta
rosemary, sage, lemon zest, garlic, fennel, bay leaf & chile
Seasonal Specials
Skirt Steaks
Puerco Asada
south of the border flavors of citrus juices, chile, cumin & oregano
Thai Pesto
a heady mix of cilantro, Thai basil, ginger, kaffir lime leaf, garlic chile, palm sugar lime juice & fish sauce
Porchetta Roast
whole boneless T&T pork loin/belly seasoned with rosemary, garlic & fennel, then stuffed with T&T sausage; rolled, tied & ready to roast
Sardinian
Spicy Italian
Sweet Italian
Spanish-style with pimenton (smoked paprika) & sherry marinade, stuffed with T&T's red chorizo